Starter
  • Leek & Potato Soup, Toasted Focaccia
  • Ham Hock, Cauliflower and Cheese Croquettes
  • Crispy Duck in Filo Pastry and Dipping Sauce
  • Winter Spiced Pear and Goats Cheese Salad, Candied Walnuts
  • Classic Prawn Cocktail, Shredded Iceberg Lettuce and Marie Rose Sauce
Main
  • Wood Fired Leg of Lamb, Butter-crushed Root Vegetables, Baked Mash, Rosemary Gravy)
  • 12oz Irish Sirloin, Pepper Sauce, Grilled Tomato, Onion Rings, Chunky Chips (£5.50 Supplement)
  • Traditional Turkey and Ham with All The Trimmings
  • Pan Seared Fillet of Hake served on a Bed of Prawn and Pea Risotto with Crispy Parma Ham
  • Homemade Spinach and Goats Cheese Ravioli with Fresh Herb and Parmesan
Dessert
  • Classic Tiramisu, Pistachio and Almond Dime Bar
  • Christmas Pudding
  • Chocolate Brownie with Ice-cream
  • Bailey’s Cheese Cake
To make your booking please call us on 028 4372 3080 or visit us at 31 Main Street, Newcastle, Co.Down.
Please send your preorder form to villavinci2008@yahoo.com